Here is the ultimate one-stop collection of perfect ways to start the meal, with ideas for first courses, hors d'oeuvres, snacks, finger food and nibbles. There is everything you need to know about successful party planning, with advice on making guest lists, seating plans, table settings, decorations and themed parties, as well as essential entertaining tips. There are fabulous ideas for buffet food, with appetizing light bites, dips and dippers, as well as recipes for informal brunches, lunches and suppers, then stunning dishes for more formal occasions such as dinner parties, special anniversaries and celebrations. The book includes ideas for al fresco lunches, barbecues and picnics with sumptuous and delectable desserts and puddings. All the recipes are fully tested, simple to follow and easy to use - results are guaranteed first time, every time.