Landscape – Tourism – Food

Dr. Dr. Olaf Kühne is a university professor at the Eberhard Karls University of Tübingen. Thematically, his research focuses on landscape and spatial conflicts, regional geography, cartography and urban development. His spatial focus is on East-Central Europe, Germany, Italy and the United States of America, in particular the South and West.   is a university professor at the Eberhard Karls University of Tübingen. Thematically, his research focuses on landscape and spatial conflicts, regional geography, cartography and urban development. His spatial focus is on East-Central Europe, Germany, Italy and the United States of America, in particular the South and West.  Liliana Dumitrache is a Professor and Head of the Department of Human and Economic Geography at the University of Bucharest. She is a human geographer who carries out research and teaching activities in the fields of the Geography of health and healthcare, Geodemography, Geography of wellbeing, Health tourism.

• Introduction (Liliana Dumitrache and Olaf Kühne).- The landscapes of tourism and food – a theoretical classification of Touristscapes and Foodscapes (Olaf Kühne).- Post-socialist settlement developments - the example of Bucharest (Liliana Dumitrache and Olaf Kühne).- Touristscapes of Romania (Anca Tudoricu and Liliana Dumitrache).- Bucharest Old Town: exploring city tourism experiences via the TripAdvisor (Mariana Nae and Liliana Dumitrache).- Touristscapes of Rome (Barbara Staniscia).- Where is the European Tourism headed? Evolution of the regulation in Europe up to the 2030 European Agenda for Tourism (Ana de Marcos Fernández).- Legal limitations on the tourist use of housing in city centers (Angel Menendez Rexach).- Red Tourism: Communist heritage in Bucharest: from the public opinion to the impact on the landscape (Brandon A. Narváez Agurto, Cazacu Cristian, Iván Muela Rabadán, Tabea Schmid, Jonas Thumm).- Collaborative Heritage: Engaging Local Communities in Bucharest’s Dark Tourism Development (Adriana González Alonso, Hamza Zulfiqar, Karolina Lesniowski, Veronica Oancea).- Dark tourism and its bright future. Case study: Bellu Cemetery, Romania (Anca Tudoricu, Alina Mareci, Alexandra Velicu).- The link between local food habits in Bucharest and the creation of a gastronomic identity (Manuela Cárdenas Ramos, Leonie Charlotte Röthler, Assunta Trapani).- Exploring the Design and Content of Restaurant Menus for a Comprehensive Understanding of Traditional Romanian Cuisine (Alexandra Cioclu, Angelo Andi Petre, Ernesto Lamagna, Francois Cavaliere).- Analyzing the main instagrammable touristic points. Case study: Bucharest (Romania) (Ana-Maria Talos, Ioana-Alexandra Mirea, Răzvan-Cristian Muntean, Florin-Alexandru ZHARIA, George Alexandru Motoiu).