David G. Hogan – författare
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Selling 'em by the Sack
White Castle and the Creation of American Food
Häftad, 1999
343 kr
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A sweeping history of the quintessential "American food"—the hamburgerIn the wake of World War I, the hamburger was still considered a disreputable and undesirable food. Yet by 1930 Americans in every corner of the country accepted the hamburger as a mainstream meal and eventually made it a staple …