Elena Philippou – författare
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4 produkter
Glycemic Index
Applications in Practice
Häftad, 2021
816 kr
Lägg i varukorg
In 1981, David Jenkins, Thomas Wolever, and colleagues introduced the concept of the glycemic index (GI) to differentiate carbohydrates based on the rate of blood glucose rise following their consumption. Although GI was first used in diet therapy for diabetes, research evidence has accumulated …
Glycemic Index
Applications in Practice
E-bok, 2016
767 kr
Lägg i varukorg
In 1981, David Jenkins, Thomas Wolever, and colleagues introduced the concept of the glycemic index (GI) to differentiate carbohydrates based on the rate of blood glucose rise following their consumption. Although GI was first used in diet therapy for diabetes, research evidence has accumulated …
Glycemic Index
Applications in Practice
Inbunden, 2016
3154 kr
Lägg i varukorg
In 1981, David Jenkins, Thomas Wolever, and colleagues introduced the concept of the glycemic index (GI) to differentiate carbohydrates based on the rate of blood glucose rise following their consumption. Although GI was first used in diet therapy for diabetes, research evidence has accumulated …
Glycemic Index
Applications in Practice
E-bok, 2016
767 kr
Lägg i varukorg
In 1981, David Jenkins, Thomas Wolever, and colleagues introduced the concept of the glycemic index (GI) to differentiate carbohydrates based on the rate of blood glucose rise following their consumption. Although GI was first used in diet therapy for diabetes, research evidence has accumulated …
