Emile Hérisse – författare
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3 produkter
Art of Pastry Making, According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal. A Concise Practical Guide Prepared for the Use of Confectioners, ...
Av Emile Hérisse, University of Leeds Library
Häftad, 2021
220 kr
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Art Of Pastry Making
According To The French And English Methods, Including Cakes, Sweetmeats And Fancy Biscuit Baking, And All Kinds Of Confectionery, Plain And Ornamantal: A Concise Practical Guide Prepared For The Use Of Confectioners,
Inbunden, 2023
413 kr
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Manuel pratique du pâtissier-confiseur-décorateur
à l'usage des chocolatiers, confiseurs, cuisiniers, glaciers
Häftad, 2018
507 kr
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