Eren Yalçın – författare
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6 produkter
Contemporary Studies and Theories in Gastronomy and Food Science
Av İrfan Yazicioğlu, Özgür Yayla m. fl.
Häftad, 2024
712 kr
Lägg i varukorg
This collection presents scholarly investigations centred around gastronomy and hospitality within the tourism sector. This volume aims to contribute both theoretically and practically to the academic community and industry professionals alike. By highlighting the pivotal role of gastronomy and …
Contemporary Studies and Theories in Tourism
Av İrfan Yazicioğlu, Özgür Yayla m. fl.
Häftad, 2024
684 kr
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Contemporary Studies and Theories in Tourism aims to provide both theoretical and practical contributions to academics and industry professionals by covering scientific studies in the field of tourism. This book emphasizes the importance of gastronomy and food in tourism and offers the opportunity …
Theories and Practices in Tourism, Marketing and Management
Av İrfan Yazicioğlu, Alper Işın m. fl.
Häftad, 2024
712 kr
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This book, “Theories and Practices in Tourism, Marketing and Management,” is a testament to rigorous scientific inquiry in the realm of tourism and hotel management. It serves as an essential reference for scholars and industry leaders engaged in cutting-edge research and practical applications …
Tourism Management in a Changing World
Navigating Transformations and Challenges
Av Özgür Yayla, Alper Işın m. fl.
Inbunden, 2026
559 kr
Lägg i varukorg
Tourism Management in a Changing World: Navigating Transformations and Challenges aims to provide both theoretical and practical contributions to academics and industry professionals by covering scientific studies in the field of tourism. This book emphasizes the importance of gastronomy and food …
Marketing and Management Innovations in Tourism
Insights and Impacts on Industry Growth
Av Özgür Yayla, Alper Işın m. fl.
Inbunden, 2026
771 kr
Lägg i varukorg
Marketing and Management Innovations in Tourism: Insights and Impacts on Industry Growth aims to provide both theoretical and practical contributions to academics and industry professionals by covering scientific studies in the field of tourism. This book emphasizes the importance of gastronomy and …
Exploring the Intersection of Gastronomy and Tourism
Trends, Challenges, and Opportunities
Av İrfan Yazicioğlu, Özgür Yayla m. fl.
Inbunden, 2026
705 kr
Lägg i varukorg
Exploring the Intersection of Gastronomy and Tourism: Trends, Challenges, and Opportunities aims to provide both theoretical and practical contributions for academics and industry professionals by covering scientific studies in the field of tourism. This book emphasizes the importance of gastronomy …
