Inbunden, Engelska, 2022
266 kr
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Jillian Vose – författare
Visar alla böcker från författaren Jillian Vose. Handla med fri frakt och snabb leverans.
4 produkter
4 produkter
- E-bokEngelska, 2022
255 kr
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A collection of Irish whiskey recipes from the acclaimed Dead Rabbit in New York CityThe folks behind the world-renowned, award-winning Irish pub, Dead Rabbit, know a thing or two about whiskey, and about making great whiskey cocktails. To start, you need to understand the flavors of whiskey, which means going to the very beginningat the distillery. With an illustrated guide of the stages of production and the differences between the various styles of whiskey, plus flavor wheels and tasting notes, you'll be well equipped to create your own drinks utilizing various Irish whiskey brands and styles before getting into the Dead Rabbit's ever-creative, innovative cocktail recipes. With a foreword by the authority on cocktails, David Wondrich, Paddy Drinks is as serious about its whiskey as it is a celebration. - Inbunden, Engelska, 2018
266 kr
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Since their award-winning cocktail book, The Dead Rabbit Drinks Manual, was published in 2015, Dead Rabbit creators Sean Muldoon and Jack McGarry and bar manager Jillian Vose have completely revamped the bar's menus in a bold, graphic novel style, now featured in their newest collection, Mixology & Mayhem. Based on 'Gangs of New York'-era tales, but retold with modern personalities in the bar world portrayed as the heroes and villains of the story, the menus are highly sought-after works of art. This stunning new book, featuring 100 cocktail recipes, fleshes out the tall tales even further in a collectible hardcover edition - making it a must-have for the bar's passionate fans who line up every night of the week. - E-bokEngelska, 2018
154 kr
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A groundbreaking graphic novel-style cocktail book from world-renowned bar The Dead Rabbit in New York City The Dead Rabbit Grocery & Grog in lower Manhattan has won every cocktailaward there is to win, including being namedBest Bar in the World in 2016.Since their award-winning cocktail bookThe Dead Rabbit Drinks Manualwas published in 2015, foundersSean Muldoon and Jack McGarry, along with bar managerJillian Vose, have completely revamped the barsmenus in a bold, graphic novel style, now featured in their newest collection The Dead RabbitMixology & Mayhem.Based on Gangs of New York-era talesretold with modern personalitiesfrom the bar world (including the authors)portrayed as the heroes and villains of the story, the menus are highly sought-after works of art.This stunning newbook, featuring 90 cocktail recipes, fleshesout the tall tales even furthermaking it a must-have for the bars passionate fans who line up every night of the week.
