Katie Weeber – författare

Filled with more than 400 of the best recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request again and again. In this newly revised edition with all-new color photography, you'll find an endless array of appetizers, soups, salads, main dishes, casseroles, breads, and desserts that are easy to make and require only the simplest and freshest of ingredients. Everything you need is probably already in the pantry, growing in the backyard, or easily purchased at the local market. The Amish are known for their unique traditional foods recipes that reflect their German heritage and agricultural roots. One taste and you'll see why these recipes have been bringing families and communities together at the table for generations.