L.I. Vorobjeva – författare

Visar alla böcker från författaren L.I. Vorobjeva. Handla med fri frakt och snabb leverans.

3 produkter

1. 

   Propionibacteria

   Av L.I. Vorobjeva

   Inbunden, 1999

   2250 kr

   Lägg i varukorg

   In a sense, propionic acid bacteria are domesticated bacteria. They might have been used for cheese making as early as 9000 years Be. In the last 40 years their pmctical uses have expanded to include vitamin B12 and propionic acid production, bread baking, starters for ensilage and some …

2. 

   Propionibacteria

   Av L.I. Vorobjeva

   Häftad, 2010

   2250 kr

   Lägg i varukorg

   In a sense, propionic acid bacteria are domesticated bacteria. They might have been used for cheese making as early as 9000 years Be. In the last 40 years their pmctical uses have expanded to include vitamin B12 and propionic acid production, bread baking, starters for ensilage and some …

3. 

   Propionibacteria

   Av L.I. Vorobjeva

   E-bok, 2013

   3013 kr

   Lägg i varukorg

   In a sense, propionic acid bacteria are domesticated bacteria. They might have been used for cheese making as early as 9000 years Be. In the last 40 years their pmctical uses have expanded to include vitamin B12 and propionic acid production, bread baking, starters for ensilage and some …