Patricia A. Curtis – författare

Visar alla böcker från författaren Patricia A. Curtis. Handla med fri frakt och snabb leverans.

5 produkter

1. 

   Guide to Food Laws and Regulations

   Av Patricia A. Curtis

   Inbunden, 2005

   1046 kr

   Lägg i varukorg

   For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular Internet course, the Guide to Food Laws and Regulations informs students on the significance, range, and …

2. 

   Guide to US Food Laws and Regulations

   Av Patricia A. Curtis

   E-bok, 2013

   1094 kr

   Lägg i varukorg

   For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular internet course, Guide to Food Laws and Regulations, 2nd Edition informs students on the significance, range, …

3. 

   Guide to US Food Laws and Regulations

   Av Patricia A. Curtis

   E-bok, 2013

   1094 kr

   Lägg i varukorg

   For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular internet course, Guide to Food Laws and Regulations, 2nd Edition informs students on the significance, range, …

4. 

   Guide to US Food Laws and Regulations

   Av Patricia A. Curtis, Patricia A. Curtis

   Häftad, 2013

   944 kr

   Lägg i varukorg

   For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular internet course, Guide to Food Laws and Regulations, 2nd Edition informs students on the significance, range, …

5. 

   Guide to US Food Laws and Regulations 2e

   Av Patricia A. Curtis

   2013

   1113 kr

   Tillfälligt slut

   For both student food scientists and experienced professionals, a knowledge of U.S. food law is the foundation that supports an understanding of all industry regulation. Based on a popular internet course, Guide to Food Laws and Regulations, 2nd Edition informs students on the significance, range, …