Simi Rezai-Ghassemi – författare
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2 produkter
Fermented Dairy of Central Asia
Inbunden, 2026
822 kr
Lägg i varukorg
Long before probiotics and microbiome research, humans discovered the quiet magic of fermentation. This book, written by an indigenous Āzarbāijāni scholar, introduces the fermented dairy of Central Asia, revealing how milk from female mammals, and the fertile lands that sustained them, gave rise to …
Fermented Dairy of Central Asia
Häftad, 2026
301 kr
Lägg i varukorg
Long before probiotics and microbiome research, humans discovered the quiet magic of fermentation. This book, written by an indigenous Āzarbāijāni scholar, introduces the fermented dairy of Central Asia, revealing how milk from female mammals, and the fertile lands that sustained them, gave rise to …
