Vural Gokmen – författare
Visar alla böcker från författaren Vural Gokmen. Handla med fri frakt och snabb leverans.
4 produkter
Acrylamide in Food
Analysis, Content and Potential Health Effects
Häftad, 2015
1831 kr
Lägg i varukorg
Acrylamide in Food: Analysis, Content and Potential Health Effects provides the recent analytical methodologies for acrylamide detection, up-to-date information about its occurrence in various foods (such as bakery products, fried potato products, coffee, battered products, water, table olives …
Acrylamide in Food
Analysis, Content and Potential Health Effects
Av Vural Gokmen
E-bok, 2015
2360 kr
Lägg i varukorg
Acrylamide in Food: Analysis, Content and Potential Health Effects provides the recent analytical methodologies for acrylamide detection, up-to-date information about its occurrence in various foods (such as bakery products, fried potato products, coffee, battered products, water, table olives …
Acrylamide in Food
Av Vural Gokmen, Burce Atac Mogol
Häftad, 2023
2716 kr
Lägg i varukorg
Acrylamide in Food, Second�Edition, is fully updated with four new chapters that incorporate current literature on acrylamide, including analysis, formation mechanisms, levels in foods, reduction strategies, and new regulations, such as the one made by the European Union in 2017 regarding the …
Acrylamide in Food
Av Burce Atac Mogol, Vural Gokmen
E-bok, 2023
3787 kr
Lägg i varukorg
Acrylamide in Food, Second Edition, is fully updated with four new chapters that incorporate current literature on acrylamide, including analysis, formation mechanisms, levels in foods, reduction strategies, and new regulations, such as the one made by the European Union in 2017 regarding the …
