Wilfred Ruban S – författare
Visar alla böcker från författaren Wilfred Ruban S. Handla med fri frakt och snabb leverans.
2 produkter
Milk Processing and Dairy Technology
Principles, Products, Practices and Standards
Av Kiran M, Deepika Jamadar m. fl.
Inbunden, 2025
1287 kr
Lägg i varukorg
The book covers the nutritive value and composition of milk, microbial challenges, and the scientific basis of milk handling and preservation. Detailed chapters present modern processing techniques and diversified product lines, including dried and fermented milk products, functional foods, ice …
Dietary Egg
Nutritional and Commercial Facets
Av Wilfred Ruban S & Deepika Jamadar, Kiran M, Kiran M m. fl.
Inbunden, 2024
2596 kr
Lägg i varukorg
The book Dietary Egg: Nutritional and Commercial Facets has been written with the aim of addressing the need for a comprehensive resource on egg production and processing. It has been authored with the purpose of filling the gap in the market for a recent book that provides detailed information on …
