Colin Elgie – illustratör
Upptäck titlar med illustrationer av Colin Elgie.
2 produkter
2 produkter
289 kr
Tillfälligt slut
The topics covered in this series are specifically chosen to help children to develop a sense of 'awe and wonder'. They are topic that children and teachers love and now meet perfectly the need of a more creative curriculum. Each topic is closely keyed into the requirements of different subjects in the national curriculum to provide a cross-curricular project. The books can also be used to provide additional activities to topics and modules already established in a school to generate extra interest. Activities are provided for children aged from 5 to 11 - enabling teachers to find activities at a level suitable for all their children - extending the more able and supporting the less able. This also means that the books are ideal for teachers who have to teach mixed aged classes and enables topics to be used throughout the whole key stage or school. Children of all ages are fascinated by all aspects of inventions - when things were invented, who invented them,what first inventions were like and how they developed.This book shows how this natural enthusiasm for a topic can be used as a basis for investigative science work, historical study as well as a stimulus for designing and making work in D&T. Topics explored in this title include: simple machines; using energy; water and air travel; measuring time; and, using electricity.
Cucina di Amalfi
Sun-Drenched Recipes from Southern Italy's Most Magical Coastline
Inbunden, Engelska, 2023
197 kr
Skickas inom 7-10 vardagar
Discover a sparkling region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention using the best ingredients.Italian food reflects culture. In Italy cooking is the product of geography, history, and religion. ‘Italian cooking’ is really a patchwork of local and regional cuisines, all fiercely claiming to be the best in the country. Ursula Ferrigno’s own family come from the south of Italy, and just south of Naples is the Amalfi Coast. It is widely considered to be one of Italy’s most magical locations: breath-taking (literally) winding cliff-top roads, pastel-coloured houses tumbling down towards the sea, flower-framed terraces and trees heavy with the world’s most coveted lemons at every turn. Discover the delicious food the region has to offer. Vegetable dishes take centre stage and both meat and fish are eaten and often combined. In this seductive book you’ll find 75 recipes to enjoy, from simple antipasti and ministre (soups) to pane (bread) and pizza, risotto, pollame and carne (fish and meat), and the all-important contorni (vegetable), alongside essays on the food culture and traditions of the area and beautiful scenic photography.