Chapman & Hall practical approaches to food control & food quality – serie
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Quality Management Systems for the Food Industry
Guide to ISO 9001/2
Av Andrew Bolton, Bolton m. fl.
Inbunden, 1995
905 kr
Lägg i varukorg
The ISO 9001/2 series of standards for Quality Managment Systems is of increasing importance to the food and drink industry; it functions as an outward and visible sign to customers that the industry has a defined quality management system that has been independently appraised and is regularly …