Gardening Series – serie

See New Hampshire Gardener's Companion for series copy. Massachusetts copy: Packed with reliable information and insider tips, this excellent guide tells Massachusetts gardeners everything they need to know to make their gardens flourish, whether they live at the Cape or in the Berkshires, whether they have sandy soil or dense clay, and whether they want to grow petunias or prize pumpkins.

The glaciers that advanced and then receded through the Great Lakes region shaped Michigan’s terrain and soil in ways that challenge and sometimes confound modern-day gardeners. Michigan today has 450 varieties of soil! Before they can garden successfully, Michigan gardeners need to know what soil they have and how to address its shortcomings—and do that within the limitations of the state’s climate and northern growing season. This book explains how Michigan gardeners can lengthen their growing seasons through careful plant selection, exploiting microclimates, and using season-extending products. Chapters focus on lawns, vegetables, flowers, and trees, plant diseases, and invasive plants.Author Rita C. Henehan lives in White Pigeon, Michigan. She is a Master Gardener and frequent contributor to garden publications coast to coast, and often appears on the radio program “Green Thumbs Up.”

Master gardener Becky Homan explains in clear, user-friendly terms the different gardening conditions in each part of Missouri, so readers can identify which of the widely varying soils, temperature zones, and precipitation levels they are dealing with. These detailed regional descriptions make this book a standout. Gardeners and horticulturists from across the Show Me State contribute hands-on advice for each region, from when to start plants from seed to when to water in drought or where to get soil samples analyzed. This is the must-have garden bible for Missouri residents.

The Montana Gardener’s Companion explains how to identify and address common shortcomings of Montana soils, including alkaline soils (the most common soil in Montana), acidic soils (found in some soils in the mountains and near Great Falls), and salty soils (found especially in eastern Montana and in areas west and northwest of Great Falls east of the Divide and in the far northeastern portions of Sheridan County). This book explains the different climates of eastern and western Montana, the effect of elevation on growing seasons, and how Montana gardeners can lengthen their growing seasons through careful plant selection, choosing the correct exposure, planting properly on slopes and using season-extending products.

The Colorado Gardener’s Companion is your guide to cultivating a successful garden in the Centennial State. Whether you are an experienced green thumb or an inquiring novice, whether you live in the mountains, on the Western Slope, along the Front Range, or on the eastern plains, this easy-to-understand guide will help you grow bountiful vegetables, abundant flowers, and lush lawns. You will learn:What’s in your Colorado soil and how to improve itHow to take advantage of the state’s semiarid climateTechniques to maximize the short growing seasonThe best high-performance plant varieties for your climate How to landscape to conserve waterWays to deal with the challenges of Colorado’s wild weatherLocal sources of hands-on assistance with gardening questionsIn short, how to succeed in your Rocky Mountain garden

The New Hampshire Gardener’s Companion is the only guide focused on the challenges of cultivating a successful garden in the Granite State. Whether you are an experienced green thumb or an inquiring novice, whether you live in the White Mountains, the Connecticut or Merrimac River valleys, or along the seacoast, this easy-to-understand guide will help you grow bountiful vegetables, abundant flowers, and lush lawns.

The Vermont Gardener's Companion tells how to get the most out of Vermont’s short gardening season and details how readers can use organic methods to improve soil, deal with diseases and pests, and get better results with their plants in a state where “winter temperatures plunge far below zero and rocks left by the glaciers pop out of the ground each spring like bread from hyperactive toasters.” With good humor and a natural teacher’s gift for explanations, Henry Homeyer makes gardening fun and readily accessible to all.