New Voices in Food – serie
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2 produkter
My Kitchen
Real Food from Near and Far
Av Stevie Parle
Häftad, 2010
157 kr
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Stevie Parle is a new and erudite young talent who started cooking at 16 and has already worked at three of the UK's most fashionable restaurants: the River Cafe with Ruth Rogers and Rose Gray, the renowned Petersham Nurseries for Skye Gyngell and the landmark Moro with Sam and Sam Clark. He has …
Small Adventures in Cooking
Häftad, 2011
157 kr
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An exciting, irrepressible new voice in food, James Ramsden is also one of a generation of sophisticated 20- and 30-somethings, many of whom, despite being bang in step with current trends, are hesitant to cook anything more demanding than pasta. In this, James's first book, the influential food …