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Pascale Naessens – serie

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4 produkter

  1. Pascale Naessens - One Pan, Häftad. Tillgänglighet: Lägg i varukorg

    One Pan

    80 Simple Low Carb Recipes from a Multi Award Winning Author

    Av Pascale Naessens

    Häftad, 2026

    405 kr

    Lägg i varukorg

    In this book, award winning cookbook author Pascale Naessens presents 80 brand-new recipes, from breakfast to dinner, featuring a mix of vegan, vegetarian, fish, and meat dishes - as well as desserts. Every dish can be made in one pan. A complete cookbook for anyone who enjoys good food but has …

  2. Pascale Naessens - Natural Food that Makes You Happy, Inbunden. Tillgänglighet: Lägg i varukorg

    Natural Food that Makes You Happy

    Av Pascale Naessens

    Inbunden, 2014

    235 kr

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    Pascale Naessens is a bestselling culinary author. With her books, she created a new vibe where people can enjoy food and lose weight at the same time. Her recipes are recommended by doctors and osteopaths and are the proof that tasty food can also be healthy. Natural Food That Makes You Happy …

  3. Pascale Naessens - Low Carb Cooking With 4 Ingredients, Inbunden. Tillgänglighet: Lägg i varukorg

    Low Carb Cooking With 4 Ingredients

    Av Pascale Naessens

    Inbunden, 2019

    405 kr

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    Belgian culinary and lifestyle personality Pascale Naessens is known for her easy and healthy recipes, but with these 65 recipes made with 4 ingredients or less she has reached the apex of simplicity. She proves that even without a lot of time, you can prepare delicious, beautiful and healthy food …

  4. Pascale Naessens - Low Carb Cookbook with 4 Ingredients 2, Inbunden. Tillgänglighet: Lägg i varukorg

    Low Carb Cookbook with 4 Ingredients 2

    Av Pascale Naessens

    Inbunden, 2020

    332 kr

    Lägg i varukorg

    Nutritionist Pascale Naessens is a forerunner, trendsetter and success author in the culinary field. In 2019 she won the Gourmand Award "Best in the World" and Low Carb Cookbook with 4 Ingredients ISBN 9789401461481 was the best-selling book in Belgium in 2018. In this second volume she presents …