SoFAB Series on the Culture of Food and Drink – serie

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1 produkter

1. 

   Coffee Culture New Orleans

   Av Marielle Songy

   Inbunden, 2026

   352 kr

   Lägg i varukorg

   Starting in the early eighteenth century, importation was New Orleans's lifeblood, as coffee and other agricultural goods moved through the city's port and fanned out to all corners of the emerging nation. New Orleans became the United States' top coffee importer in the nineteenth century, …