State House Press – serie

Sulphur Springs native Frank Webster Pearce was a soldier in Texas’ own 36th Infantry Division and the 111th Engineer Combat Battalion. The Division’s story has been told before, but never from start to finish by a combat engineer, whose footprints stirred the sands of three invasion beaches, wallowed through the mud, and trudged in the snow of every battle. From training in the United States to the war’s end in Austria, Pearce chronicled it all..  With the combination of diary, numerous letters home, and official division reports, this is the most complete look ever produced on the 111th Engineers and their war against Hitler’s Germany. This is a primary account written daily as the events unfolded. It was the war years. Here you find out how to properly bury a man in the water soaked Italian soil, a fool proof way to smuggle liquor from the US to the soldiers overseas, the foul stench of death reeking across the battlefield, and the beauty of exploding artillery shells in the night sky. These are his thoughts and letters as he wrote them—raw and unfiltered.

Beneath the vast, unyielding Texas sky lies a story of grit, gushers, and grandeur—a tale of how oil, cattle, and the audacious dreams of larger-than-life figures forged a state unlike any other. Under Texas Skies: Oil, Ranches, and Dreams that Shaped a State takes readers on a sweeping journey through Texas history, from the explosive birth of the modern petroleum industry at Spindletop to the fracking boom and beyond. This is not just a chronicle of black gold; it’s a vibrant tapestry of ranches sprawling across millions of acres, visionary philanthropists building cities from scratch, and a cowboy culture that defied stereotypes to fuel a global economic titan.With 22 meticulously researched chapters, Under Texas Skies uncovers the improbable friendships, family dynasties, and technological leaps that defined Texas. Discover how oil taxes—starting with a modest 1905 levy—built a state without income tax, funding highways, Neiman Marcus glamour, and a war-winning effort in World War II with pipelines and synthetic rubber. Texas also played a crucial role during World War I, as the nation relied on its oil to power military vehicles and support the war effort. From the million-acre ranches of Texas to the coastal wells rising from Gulf waves, this book captures the raw energy of a land where dreams were as big as the horizon.

Tempest Over Texas: The Fall and Winter Campaigns, 1863-1864 is the fourth installment in Dr. Donald S. Frazier's award-winning Louisiana Quadrille series. Picking up the story of the Civil War in Louisiana and Texas after the fall of Port Hudson and Vicksburg, Tempest Over Texas describes Confederate confusion on how to carry on in the Trans-Mississippi given the new strategic realities. Likewise, Federal forces gathered from Memphis to New Orleans were in search of a new mission. International intrigues and disasters on distant battlefields would all conspire to confuse and perplex war-planners. One thing remained, however. The Stars and Stripes needed to fly once again in Texas, and as soon as possible.

A family business frequently involves enough drama to fill a book - this one in fact.Pearl Sets the Pace tells the story of two landmark companies and a mighty dynasty. It begins in 1883, with the arrival of German brew master Otto Koehler in the bustling city of San Antonio, Texas. He establishes himself as one of the founders of a firm that eventually becomes the Pearl Brewery. In 1914, his murder at the hands of a disgruntled mistress becomes front-page news across the nation. Emma, his grieving (but tough-as-nails) widow, assumes leadership of the company and keeps it afloat during the dark days of Prohibition. In 1941, Margaret Koehler, one of Emma's granddaughters, marries David Earl Pace. After World War II, the young couple formulate a secret recipe for Mexican salsa. Like mad scientists, they experiment in their home kitchen and try out their concoctions on friends. From such humble beginnings grew a mighty enterprise, a real-world manifestation of the American Dream. By the early 1990s, Dave and Margaret's picante sauce was the top-selling Mexican food condiment in the world. Their descendants sold the business to the Campbell Soup Company for $1.1 billion.Through murders and mistresses, Depression and divorces, booms and busts, a passion for product sustained the Koehler-Pace clan. To make something, not simply for their neighbors to buy, but also something that would become integral to their daily lives. That became their defining principle. Yes, it defined them, but it also characterized their city. Can anyone really imagine San Antonio without beer and picante sauce? This is the story of a proud, complicated, and interwoven family and the two great enterprises they wrangled. But it is also the story of a unique Texas city and the people it breeds.It's a business story, a family story, and a story of a thriving, modern city; it is also our story.