Advances in Carbohydrate Chemistry and Biochemistry

AvDavid C. Baker

Inbunden, Engelska, 2016

Del 73 i serien Advances in Carbohydrate Chemistry and Biochemistry

2 862 kr

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Beskrivning

Advances in Carbohydrate Chemistry and Biochemistry has provided, since its inception in 1945, critical and informative articles written by research specialists that integrate the industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology to the study of carbohydrates. Its articles present a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.



  • Features contributions from leading authorities and industry experts who specialize in carbohydrate chemistry, biochemistry, and research
  • Integrates the industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates
  • Informs and updates on all the latest developments in the field

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