Advances in Applied Microbiology

Inbunden, Engelska, 2018

Del 103 i serien Advances in Applied Microbiology

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Beskrivning

Advances in Applied Microbiology, Volume 103, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas, with this updated volume including chapters on antimicrobial resistance in Campylobacter species, microbial source tracking, modeling phage bacteria interactions, and bacterial anaerobic synthesis gas (syngas) and CO₂ + H₂ fermentation. Each eclectic volume in this series is supplemented by thematic volumes in areas such as Archaea and sick building syndrome.

Contains contributions from leading authorities
Informs and updates on all the latest developments in the field
Includes discussions on protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and more

Produktinformation

Utgivningsdatum:2018-06-19
Mått:152 x 229 x undefined mm
Vikt:570 g
Format:Inbunden
Språk:Engelska
Serie:Advances in Applied Microbiology
Antal sidor:254
Förlag:Elsevier Science
ISBN:9780128151839

Utforska kategorier

Cellbiologi inom Naturvetenskap och teknik
Biologi inom Naturvetenskap och teknik

Mer om författaren

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US

Innehållsförteckning

1. Antimicrobial Resistance in Campylobacter Species: Mechanisms and Genomic EpidemiologyChris A. Whitehouse, Shaohua Zhao and Heather Tate2. Microbial Source Tracking of Cronobacter spp.Steve Forsythe3. Modeling Phage Bacteria Interactions and Implications for Phage TherapySoumen Roy4. Bacterial Anaerobic Synthesis Gas (Syngas) and CO2 + H2 FermentationFrank R. Bengelsdorf, Matthias H. Beck, Catarina Erz, Sabrina Hoffmeister, Michael M. Karl, Peter Riegler, Steffen Wirth, Anja Poehlein, Dirk Weuster-Botz and Peter Dürre5. Biofilm: A Hotspot for Emerging Bacterial GenotypesLive L. Nesse and Roger Simm