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    Living and Dying in England 1100-1540

    The Monastic Experience

    AvHarvey

    Häftad, Engelska, 1995

    Del i serien Ford Lectures

    991 kr

    Beställningsvara. Skickas inom 5-8 vardagar. Fri frakt över 249 kr.

    Beskrivning

    This is an authoritative account of daily life in Westminster Abbey, one of medieval England's greatest monastic communities. It is also a wide-ranging exploration of some major themes in the social history of the Middle Ages and early sixteenth century, by one of its most distinguished historians. Barbara Harvey exploits the exceptionally rich archives of the Benedictine foundation of Westminster to the full, offering numerous vivid insights into the lives of the Westminster monks, their dependants, and their benefactors. She examines the charitable practices of the monks, their food and drink, their illnesses and their deaths, the number and conditions of employment of their servants, and their controversial practice of granting corrodies (pensions made up in large measure of benefits in kind). All these topics Miss Harvey considers in the context both of religious institutions in general, and of the secular world. Full of colour and interest, Living and Dying in England is an original and highly readable contribution to medieval history, and that of the early sixteenth century.

    Produktinformation

    • Utgivningsdatum:1995-01-05
    • Mått:157 x 234 x 18 mm
    • Vikt:511 g
    • Format:Häftad
    • Språk:Engelska
    • Serie:Ford Lectures
    • Antal sidor:310
    • Förlag:Clarendon Press
    • ISBN:9780198204312
    • Utmärkelser:Joint Winner of the 1993 Wolfson Foundation History Prize

    Recensioner i media

    a work of outstanding importance, a substantial contribution to our knowledge of medieval social history...full of interest and very easy to read...a classic of brilliant historical research and writing

    Innehållsförteckning

    • Part 1 Charity: perceptions of monastic almsgiving; monastic almsgiving from ordinary income; monastic almsgiving from special funds. Part 2 Diet: the problems; the sample; Benedictine diet - regular and irregular; arrangements at Westminster Abbey. Part 3 Sickness and its treatment: the empirical approach; the monastic community at Westminster Abbey; the treatment of sickness at the abbey; morbidity in the monastic community at Westminster Abbey; the diseases. Part 4 Mortality: the problems; mortality at Christ Church, Canterbury 1395-1505; mortality at Westminster Abbey 1390-1529; the fatal diseases; the population trend in late Medieval England. Part 5 Servants: perspectives; monastic households; servant life; earnings at Westminster Abbey. Part 6 Corrodies: perceptions old and new; the main kinds of corrody; grants in general; grants in exchange for real property; grants in exchange for money; the age and marital status of corrodians. Appendices: charitable giving at Westminster Abbey c.1510-c.1530; catering in the Refectory and Misericord at Westminster Abbey c.1495-c.1525 - numbers and messes; apothecaries, physicians and surgeons employed by the Abbot and Convent of Westminster c.1300-c.1540; estimating the life-expectancy of the monks of Westminster, Jim Oeppen; corrodians of Westminster Abbey 1100-1540.