Three Ingredient Baking

Incredibly simple treats with minimal ingredients

AvSarah Rainey

Häftad, Engelska, 2018

210 kr

Skickas . Fri frakt över 249 kr.

Beskrivning

Now ANYONE can bake, with these brilliantly simple baking recipes each using ONLY 3 INGREDIENTS.'Full of simple and straightforward recipes, even the most inexperienced of bakers will be able to make yummy treats for their friends and family' Mail OnlineAs heard on BBC Radio 2's Chris Evans Breakfast Show . . ._________Keep the whole family fed and entertained with this essential collection of fun, no-fuss treats.Discover 100 surprising and brilliantly simple recipes for cakes, biscuits, breads, desserts, savoury bakes and frozen treats, Three Ingredient Baking uses what you already have in your cupboards to create deceivingly delicious treats that have to be tried to be believed.Recipes include:- Deliciously decadent GOLDEN SHARDS OF HONEYCOMB- Magical FLUFFY SCONES for a quick cream tea- A slice of the tropics with DARK CHOCOLATE AND COCONUT BOUNTY BARS- Crisp, light-as-a-pillow PALMIER PASTRIES filled with CINNAMON SUGARFast, fun and affordable, these recipes suit small budgets, total beginners, and anyone looking to whip up something delicious at the last minute, including gluten- and guilt-free options.Once you discover the magic of Three Ingredient Baking, you won't look back._________'These recipes really work, and they all taste like they have taken five times as long to make' The Times'Being a star baker? It's so simple . . . recipes that use just three ingredients to make fabulous showstoppers without any fuss' Daily Mail'We're amazed that you can make so many delicious cakes, bakes and puddings with just three ingredients' Good Food'Have a sweet tooth but don't have the time or equipment for complicated baking? This book might just have the answer' The Independent'This engagingly written book would make an ideal present for children who love messing around in the kitchen, or anyone who fancies cooking something tasty with minimum fuss' Daily Mail

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