Häftad, Engelska, 2011
Food Lovers' Guide to® New Orleans
The Best Restaurants, Markets & Local Culinary Offerings
Del i serien Food Lovers' Series
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Beskrivning
The ultimate guide to New Orleans' food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Produktinformation
- Utgivningsdatum: 2011-12-20
- Mått: 152 x 229 x 13 mm
- Vikt: 284 g
- Format: Häftad
- Språk: Engelska
- Serie: Food Lovers' Series
- Antal sidor: 312
- Förlag: Rowman & Littlefield
- ISBN: 9780762773541
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Becky Retz, a staff writer with New Orleans' Times-Picayune and a native of the Big Easy, specializes in travel writing. James Gaffney, a veteran travel journalist, travels around the globe but continues to call New Orleans his home. He is also the author of Day Trips from New Orleans and co-author of The National Geographic Traveler New Orleans.
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