Physical Properties of Plant and Animal Materials: v. 1: Physical Characteristics and Mechanical Properties
Nuri N. Mohsenin
Inbunden, 1970
2 695 kr
Thermal Properties of Food and Agricultural Materials
E-bok
PDF, Engelska, 202012 111 kr
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Beskrivning
This book discusses the methods for determination of data on thermal conductivity, thermal diffusivity, unit surface conductance or the heat transfer coefficient of foods and agricultural materials. It includes the applications of thermal properties in relation to cooling and thermal expansion.
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Physical Properties of Plant and Animal Materials: v. 1: Physical Characteristics and Mechanical Properties
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