Moroccan Cult Recipes (mini)
150 kr
Kommande
Du är på sajten för privatpersoner.
150 kr
Kommande
Born in Morocco, Abdel Alaoui arrived in France at the age of two. His passion for cooking comes from his mother. He trained under some of the biggest names in French gastronomy: Michel Rostang, Guy Guenego and Pierre Gagnaire. Today, he is the head chef of several restaurants.
Du är på sajten för privatpersoner.
150 kr
Kommande
Born in Morocco, Abdel Alaoui arrived in France at the age of two. His passion for cooking comes from his mother. He trained under some of the biggest names in French gastronomy: Michel Rostang, Guy Guenego and Pierre Gagnaire. Today, he is the head chef of several restaurants.