Biotechnology of Major Cereals
Inbunden, Engelska, 2016
1 524 kr
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Beskrivning
Biotechnology of Major Cereals focuses on the recent advances and future prospects in cereal biotechnology. The first part of the book covers the world's major cereals and focus on new developments and trends. The second part is technology rather than species-led, detailing fundamental developments in technologies and significant target traits.
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