Inbunden, Engelska, 2021
Modern Vegetarian Instant Pot® Cookbook
101 Veggie and Vegan Recipes for Your Multi-Cooker
191 kr
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Beskrivning
101 tried-and-tested vegetarian and vegan recipes for your Instant Pot® that will change your life! Expert nutritionist Jenny Tschiesche’s delicious recipes take inspiration from all around the world and provide a wealth of ideas for meat-free meals for all the family.It can sauté vegetables in five minutes and cook a delicious, creamy risotto in 20 so is it any wonder that the Instant Pot has taken the online community by a storm! The cult phenomenon that is the multifunctional electric cooker uses a combination of steam and pressure to cook food fast, making everything from soups and stews to perfectly cooked grains and pulses, sweet things and drinks in a flash. For both dedicated life-long vegetarians and first-time vegans, it’s a miraculous time saver. Healthy, nutritionally balanced meals that fit your lifestyle are just a press of a button away!
Produktinformation
- Utgivningsdatum: 2021-02-09
- Mått: 196 x 241 x 20 mm
- Vikt: 676 g
- Format: Inbunden
- Språk: Engelska
- Antal sidor: 144
- Förlag: Ryland, Peters & Small Ltd
- ISBN: 9781788793445
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Jenny Tschiesche is one of the UK’s leading nutrition experts and the founder of the successful lunchboxdoctor.com. She is also the author of Sheet Pan Cooking and The Modern Multi-cooker Cookbook for RPS. Jenny lives with her family in Buckinghamshire. Follow Jenny’s blog at www.lunchboxdoctor.com and learn more about her work at www.jennytschiesche.com.
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