Dr. Disha Sharma, a Finance and Tax Faculty at Amity Business School, Amity University Chhattisgarh, currently serves as an Assistant Professor. Dr. Sharma has also served as a Co-Principal Investigator in an ICSSR Project and as a Principal Director in a project under UNICEF. She is a lifetime member of both the Indian Commerce Association and the Indian Accounting Association.Dr. Hamid Abdullah, an esteemed academician and industry veteran, brings over 15 years of experience to his role as Assistant Professor and Head of the Department of Hotel Management and Hospitality at Atal Bihari Vajpayee University Bilaspur. He holds a Ph.D. from the Institute of Tourism and Hotel Management, Bundelkhand University, along with an MBA specializing in HR & Marketing from The Business School, University of Jammu, and an MTM from Indira Gandhi National Open University. Additionally, he holds a BSc in Hospitality and Hotel Administration from the Institute of Hotel Management Srinagar.Dr. Pramendra Singh is currently working as an Assistant Professor and Head of the Department of Tourism & Airlines, at Lovely Professional University, Punjab, India. He has also earned three master's degrees, two in Tourism & Travel Management and another in History. His research interests include heritage tourism, cultural tourism, sustainable tourism, tourism education, tourism, and technology.

• Chapter 1. Sustainability at the Crossroads of Global Showcases: Balancing Economic Progress and Environmental Conservation in Expo 2020 Dubai; Anushka Lydia IssacChapter 2. Eco-Tourism in Zimbabwe: The Challenges of Balancing Social, Economic and Environmental Goals; Providence Warinda, Livingstone Mhonda, Tinashe A. Kodzanai, Tarisai Gundiwa, and Anita RinomhotaChapter 3. Carrying Capacity Studies for Sustainable Tourism: A Science-Based Management Approach to Sustainable Manta Ray Tourism in Raja Ampat, West Papua - Indonesia; Maulita Sari Hani and Syafri TuhareaChapter 4. The Transformative Aspects of Green Tourism: A Himalayan Perspective; Arun Bhatia, Aditi Sharma, and Ruchi SharmaChapter 5. Sustainability and Innovation in the Wine Tourism industry: The case of Bodegas Franco-Españolas; Javier Martínez-Falcó, Eduardo Sánchez-García, Bartolomé Marco-Lajara, and Joaquín Martínez-FalcóChapter 6. Reducing carbon footprints through green technology in the tourism industry: A Review of selected hotels in Delhi; Rekha MaitraChapter 7. Sustainable Tourism Initiatives for Tribal Community Development in India; Vipin Singh and Jyoti PrakashChapter 8. Vibrant Village Program Performance Measurement: The Relationships among Event Performance, Tourist Revisit Intention and Word of Mouth; Rajinder Kumar, Hamid Abdullah, and Tsering ChusketChapter 9. Examining the Impact of Social Media Communication on Visitors Loyalty: A Case of Sustainable Tourism; Farah S. Choudhary and Najma KhatoonChapter 10. Tourism operation in Kumbakarai Waterfalls: An analytical study; S. Kumaran, B. Latha Lavanya, and T. MiltonChapter 11. Solar Brilliance: Illuminating the Modhera Sun Temple with Sustainable Energy; Kingshuk BiswasChapter 12. The Role of Tourism in the Economic Development of Jammu and Kashmir Region; Raushan Kumar, Niranjan Deo Pathak, and Shiv Swaroop JhaChapter 13. Development of Ecotourism in Himachal Pradesh: A Case Study of Spiti Valley; Alka Maheshwari and Aruditya JasrotiaChapter 14. Subsidy as a Means to Promote Sustainable Tourism for the Development of Economic Growth: A Critical Study; Parikshita Khatua and Liji PandaChapter 15. Catalysing Destination Sustainability: Role of Self-help Groups; Shreeansh Mishra, Jitendra Mohan Mishra, and Vaibhav Bhatt

Dr. Disha Sharma, a Finance and Tax Faculty at Amity Business School, Amity University Chhattisgarh, currently serves as an Assistant Professor. Dr. Sharma has also served as a Co-Principal Investigator in an ICSSR Project and as a Principal Director in a project under UNICEF. She is a lifetime member of both the Indian Commerce Association and the Indian Accounting Association.Dr. Hamid Abdullah, an esteemed academician and industry veteran, brings over 15 years of experience to his role as Assistant Professor and Head of the Department of Hotel Management and Hospitality at Atal Bihari Vajpayee University Bilaspur. He holds a Ph.D. from the Institute of Tourism and Hotel Management, Bundelkhand University, along with an MBA specializing in HR & Marketing from The Business School, University of Jammu, and an MTM from Indira Gandhi National Open University. Additionally, he holds a BSc in Hospitality and Hotel Administration from the Institute of Hotel Management Srinagar.Dr. Pramendra Singh is currently working as an Assistant Professor and Head of the Department of Tourism & Airlines, at Lovely Professional University, Punjab, India. He has also earned three master's degrees, two in Tourism & Travel Management and another in History. His research interests include heritage tourism, cultural tourism, sustainable tourism, tourism education, tourism, and technology.

• Chapter 1. Sustainability at the Crossroads of Global Showcases: Balancing Economic Progress and Environmental Conservation in Expo 2020 Dubai; Anushka Lydia IssacChapter 2. Eco-Tourism in Zimbabwe: The Challenges of Balancing Social, Economic and Environmental Goals; Providence Warinda, Livingstone Mhonda, Tinashe A. Kodzanai, Tarisai Gundiwa, and Anita RinomhotaChapter 3. Carrying Capacity Studies for Sustainable Tourism: A Science-Based Management Approach to Sustainable Manta Ray Tourism in Raja Ampat, West Papua - Indonesia; Maulita Sari Hani and Syafri TuhareaChapter 4. The Transformative Aspects of Green Tourism: A Himalayan Perspective; Arun Bhatia, Aditi Sharma, and Ruchi SharmaChapter 5. Sustainability and Innovation in the Wine Tourism industry: The case of Bodegas Franco-Españolas; Javier Martínez-Falcó, Eduardo Sánchez-García, Bartolomé Marco-Lajara, and Joaquín Martínez-FalcóChapter 6. Reducing carbon footprints through green technology in the tourism industry: A Review of selected hotels in Delhi; Rekha MaitraChapter 7. Sustainable Tourism Initiatives for Tribal Community Development in India; Vipin Singh and Jyoti PrakashChapter 8. Vibrant Village Program Performance Measurement: The Relationships among Event Performance, Tourist Revisit Intention and Word of Mouth; Rajinder Kumar, Hamid Abdullah, and Tsering ChusketChapter 9. Examining the Impact of Social Media Communication on Visitors Loyalty: A Case of Sustainable Tourism; Farah S. Choudhary and Najma KhatoonChapter 10. Tourism operation in Kumbakarai Waterfalls: An analytical study; S. Kumaran, B. Latha Lavanya, and T. MiltonChapter 11. Solar Brilliance: Illuminating the Modhera Sun Temple with Sustainable Energy; Kingshuk BiswasChapter 12. The Role of Tourism in the Economic Development of Jammu and Kashmir Region; Raushan Kumar, Niranjan Deo Pathak, and Shiv Swaroop JhaChapter 13. Development of Ecotourism in Himachal Pradesh: A Case Study of Spiti Valley; Alka Maheshwari and Aruditya JasrotiaChapter 14. Subsidy as a Means to Promote Sustainable Tourism for the Development of Economic Growth: A Critical Study; Parikshita Khatua and Liji PandaChapter 15. Catalysing Destination Sustainability: Role of Self-help Groups; Shreeansh Mishra, Jitendra Mohan Mishra, and Vaibhav Bhatt

Dr. Disha Sharma, a Finance and Tax Faculty at Amity Business School, Amity University Chhattisgarh, currently serves as an Assistant Professor. Dr. Sharma has also served as a Co-Principal Investigator in an ICSSR Project and as a Principal Director in a project under UNICEF. She is a lifetime member of both the Indian Commerce Association and the Indian Accounting Association.Dr. Hamid Abdullah, an esteemed academician and industry veteran, brings over 15 years of experience to his role as Assistant Professor and Head of the Department of Hotel Management and Hospitality at Atal Bihari Vajpayee University Bilaspur. He holds a Ph.D. from the Institute of Tourism and Hotel Management, Bundelkhand University, along with an MBA specializing in HR & Marketing from The Business School, University of Jammu, and an MTM from Indira Gandhi National Open University. Additionally, he holds a BSc in Hospitality and Hotel Administration from the Institute of Hotel Management Srinagar.Dr. Pramendra Singh is currently working as an Assistant Professor and Head of the Department of Tourism & Airlines, at Lovely Professional University, Punjab, India. He has also earned three master's degrees, two in Tourism & Travel Management and another in History. His research interests include heritage tourism, cultural tourism, sustainable tourism, tourism education, tourism, and technology.

• Chapter 1. Sustainability at the Crossroads of Global Showcases: Balancing Economic Progress and Environmental Conservation in Expo 2020 Dubai; Anushka Lydia IssacChapter 2. Eco-Tourism in Zimbabwe: The Challenges of Balancing Social, Economic and Environmental Goals; Providence Warinda, Livingstone Mhonda, Tinashe A. Kodzanai, Tarisai Gundiwa, and Anita RinomhotaChapter 3. Carrying Capacity Studies for Sustainable Tourism: A Science-Based Management Approach to Sustainable Manta Ray Tourism in Raja Ampat, West Papua - Indonesia; Maulita Sari Hani and Syafri TuhareaChapter 4. The Transformative Aspects of Green Tourism: A Himalayan Perspective; Arun Bhatia, Aditi Sharma, and Ruchi SharmaChapter 5. Sustainability and Innovation in the Wine Tourism industry: The case of Bodegas Franco-Españolas; Javier Martínez-Falcó, Eduardo Sánchez-García, Bartolomé Marco-Lajara, and Joaquín Martínez-FalcóChapter 6. Reducing carbon footprints through green technology in the tourism industry: A Review of selected hotels in Delhi; Rekha MaitraChapter 7. Sustainable Tourism Initiatives for Tribal Community Development in India; Vipin Singh and Jyoti PrakashChapter 8. Vibrant Village Program Performance Measurement: The Relationships among Event Performance, Tourist Revisit Intention and Word of Mouth; Rajinder Kumar, Hamid Abdullah, and Tsering ChusketChapter 9. Examining the Impact of Social Media Communication on Visitors Loyalty: A Case of Sustainable Tourism; Farah S. Choudhary and Najma KhatoonChapter 10. Tourism operation in Kumbakarai Waterfalls: An analytical study; S. Kumaran, B. Latha Lavanya, and T. MiltonChapter 11. Solar Brilliance: Illuminating the Modhera Sun Temple with Sustainable Energy; Kingshuk BiswasChapter 12. The Role of Tourism in the Economic Development of Jammu and Kashmir Region; Raushan Kumar, Niranjan Deo Pathak, and Shiv Swaroop JhaChapter 13. Development of Ecotourism in Himachal Pradesh: A Case Study of Spiti Valley; Alka Maheshwari and Aruditya JasrotiaChapter 14. Subsidy as a Means to Promote Sustainable Tourism for the Development of Economic Growth: A Critical Study; Parikshita Khatua and Liji PandaChapter 15. Catalysing Destination Sustainability: Role of Self-help Groups; Shreeansh Mishra, Jitendra Mohan Mishra, and Vaibhav Bhatt