Anna Marshall is an arts administrator, events organiser, publicist and fundraiser. She has been working with Alexander McCall Smith for 13 years, giving her an intimate knowledge of the 44 Scotland Street series. She lives on a farm in the Scottish Borders, farming sheep and cows and publishing recipes on the farm’s website.

'[a] tremendously creative cookbook... the delicious morsels that Mccall Smith cites in his novels have made for genuinely cracking recipes'

Anna Marshall is an arts administrator, events organiser, publicist and fundraiser. She has been working with Alexander McCall Smith for 13 years, giving her an intimate knowledge of the 44 Scotland Street series. She lives on a farm in the Scottish Borders, farming sheep and cows and publishing recipes on the farm’s website.

'[a] tremendously creative cookbook... the delicious morsels that Mccall Smith cites in his novels have made for genuinely cracking recipes'

Anna Marshall is an arts administrator, events organiser, publicist and fundraiser. She has been working with Alexander McCall Smith for 13 years, giving her an intimate knowledge of the 44 Scotland Street series. She lives on a farm in the Scottish Borders, farming sheep and cows and publishing recipes on the farm’s website.

'[a] tremendously creative cookbook... the delicious morsels that Mccall Smith cites in his novels have made for genuinely cracking recipes'