Classic Palestinian Cuisine

25th Anniversary Edition

AvChristiane Dabdoub Nasser

Inbunden, Engelska, 2026

Del i serien SAQI BOOKS

323 kr

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268 kr

Beskrivning

Classic Palestinian Cuisine is a collection of over one hundred mouth-watering dishes, such as ful m'dammas (broad bean salad), kidreh (rice with mutton) and djaj mahshi (stuffed chicken), characteristic of the culinary culture of the Mediterranean. Christiane Dabdoub Nasser's delightful tips and anecdotes, from coring marrows to buying the perfect cabbage for stuffing, vividly bring to life the smells and flavours of Palestinian cookery, as practiced in kitchens across the region for generations.

Produktinformation

Utgivningsdatum:2026-11-12
Mått:150 x 210 x 25 mm
Vikt:300 g
Format:Inbunden
Språk:Engelska
Serie:SAQI BOOKS
Antal sidor:224
Upplaga:3
Förlag:Saqi Books
ISBN:9781849250832

Utforska kategorier

Internationella kök inom Mat och dryck

Mer om författaren

Christiane Dabdoub Nasser worked at the centre for Cultural Heritage Preservation in Bethlehem from 2001 to 2008, as Head of International Relations and then as director. She is currently a consultant for Euromed Heritage IV projects in Brussels. She lives in Bethlehem, Palestine.

Recensioner i media

'Thrilling ... this charming book is about good, real, food with delicious flavours and centuries of tradition behind it.' Claudia Roden; `A welcome addition to any kitchen ... a promise of great meals to come' Banipal; `A great introduction to the cooking and culture of Palestine' Cairo Times; `[Classic Palestinian Cuisine] focuses on Levantine cuisine and is replete with personal stories and anecdotes. What set these apart was the fascinating insight they gave to Palestinian culinary culture.' The Times of Israel

Innehållsförteckning

Introduction 7 Salads 17 Soups 45 Vegetables and Vegetable Dishes 55 Rice Dishes 71 Stews 89 Mahashi 101 Meat Dishes 115 Poultry 131 Bread and Dough 143 Sweets and Desserts 157 Jams 181 Refreshments 189 Menus 195 Acknowledgments 207 Index 211