Veteran filmmaker Lasse Spang Olsen boasts a 40+ year career. He's participated in stunts and FX on over 600 films, directed eleven features, and filmed extensively underwater. He's led expeditions uncovering historical mysteries like the Flying Enterprise wreck and documented adventures worldwide. He's also a producer, lecturer and author. The Diver and the Cook was originally published in Denmark as Dykkeren of Kokken (Feb 2024).

'A "book of the moment"... An exciting and emotional read, and Olsen has made it an easy one... This breath-taking story is well worth the relatively short time it will take you to read.'-- Divernet.com'Absolutely gripping... a very well-crafted, accurate account of an improbable rescue that deserves far more recognition than it originally received - and is well worth a read.'-- DIVE magazine'Fascinating non-fiction... gripping and scary... a story worthy of Harrison's perseverance and the miracle of his saving.'-- Undercurrent.org'Wow! What a story... It's not only a story that will touch the hearts of divers but is also a great read for anyone who has not been to or under the sea at all.'- Scubaverse.com

• Preface; 1- The Toilet Was Now on the Ceiling, and I Was on the Floor; 2- From Rusty Pipes to a Hearse; 3- They Eat the Eyes, Ears and Nose First …; 4- We Are Expecting to Find a Body Here; 5- Treading on a Mattress or a Body Feels Just the Same; 6- Grace, Grace, Grace; 7- What the Fuck??; 8- I Have No Idea What to Do; 9- How the Hell Do We Get Him Out; 10- The Plan; 11- The Cook Always Survives; 12- Went Down Three, Came Up Four; 13- On Land Again … and Into the Water … Again; 14- Dancing Makes You Happy; Postscript: The Open Hatch; How We Did It; Acknowledgements; Index.

Veteran filmmaker Lasse Spang Olsen boasts a 40+ year career. He's participated in stunts and FX on over 600 films, directed eleven features, and filmed extensively underwater. He's led expeditions uncovering historical mysteries like the Flying Enterprise wreck and documented adventures worldwide. He's also a producer, lecturer and author. The Diver and the Cook was originally published in Denmark as Dykkeren of Kokken (Feb 2024).

'A "book of the moment"... An exciting and emotional read, and Olsen has made it an easy one... This breath-taking story is well worth the relatively short time it will take you to read.'-- Divernet.com'Absolutely gripping... a very well-crafted, accurate account of an improbable rescue that deserves far more recognition than it originally received - and is well worth a read.'-- DIVE magazine'Fascinating non-fiction... gripping and scary... a story worthy of Harrison's perseverance and the miracle of his saving.'-- Undercurrent.org'Wow! What a story... It's not only a story that will touch the hearts of divers but is also a great read for anyone who has not been to or under the sea at all.'- Scubaverse.com

• Preface; 1- The Toilet Was Now on the Ceiling, and I Was on the Floor; 2- From Rusty Pipes to a Hearse; 3- They Eat the Eyes, Ears and Nose First …; 4- We Are Expecting to Find a Body Here; 5- Treading on a Mattress or a Body Feels Just the Same; 6- Grace, Grace, Grace; 7- What the Fuck??; 8- I Have No Idea What to Do; 9- How the Hell Do We Get Him Out; 10- The Plan; 11- The Cook Always Survives; 12- Went Down Three, Came Up Four; 13- On Land Again … and Into the Water … Again; 14- Dancing Makes You Happy; Postscript: The Open Hatch; How We Did It; Acknowledgements; Index.