The Amsterdam Cook Book comprises more than 40 recipes and stories celebrating the best restaurants, gastro pubs, producers and delis in what is becoming one of Europe's most exciting restaurant scenes. There's also stunning food photography from Casper Van Dort. The book includes a host of all the names you would expect to find in a culinary guide to Amsterdam, including the likes of Momo, Izakaya, The Duchess, Mr Porter, The Butcher, The Juice Brothers, Vida and Blauw.
