Kate Reeves-Brown - Böcker
Visar alla böcker från författaren Kate Reeves-Brown. Handla med fri frakt och snabb leverans.
6 produkter
6 produkter
Del 21 - Get Stuck in
Norfolk Cook Book
A Celebration of the Amazing Food and Drink on Our Doorstep
Häftad, Engelska, 2017
167 kr
Skickas
The Norfolk Cook Book celebrates the best of the local food scene with recipes from all manner of top chefs including Great British Menu winner Richard Bainbridge and Michelin-starred Galton Blackiston who has appeared on Saturday Kitchen more than any other chef (apart from James Martin who presents it!). With an introduction from Norfolk Food and Drink, the book features more than 60 recipes and stories behind the best independent foodie business from the coast to the broads to the city. You'll find some Norwich favourites like Roger Hickman’s Restaurant, Biddy’s Tea Room and Figbar, or if local produce tantalises your taste buds, then look out for recipes from Norfolk Quail, Woodfordes Brewery,Lakenham Creamery, Walsingham Farm Shop and The Scrummy Pig Deli. So whether you fancy tucking into some Cromer Crab or cooking with Norfolk Saffron, there’s something for everyone.
Del 28 - Get Stuck In
Devon Cook book
A celebration of the amazing food & drink on our doorstep.
Häftad, Engelska, 2017
325 kr
Skickas
The Devon Cook Book celebrates the array of eateries that make the county such a culinary capital, showcasing recipes and stories from some of Devon's finest local restaurants, delis, gastro pubs, cafes and local suppliers. The book includes recipes from seafood specialists and Michelin star holders Thomas Carr @ The Olive Room, award-winning farm shop, deli and cafe Johns of Instow, Michelin-starrred The Elephant and Jamie Oliver-endorsed South Devon Chilli Farm, who produce a variety of chilli-infused sauces, jams and jellies and chocolates. So whether your taste is fine dining, no nonsense hearty food or something a little more exotic, there will be a dish for people of all cooking abilities and tastes.
Del 25 - Get Stuck In
Essex Cook Book
A celebration of the amazing food and drink on our doorstep
Häftad, Engelska, 2017
146 kr
Tillfälligt slut
The Essex Cook Book celebrates the array of eateries that make the county such a culinary capital, showcasing recipes and stories from some of the region’s finest local restaurants, delis, gastro pubs, cafes and local suppliers. This includes contributions from 2016 World Bread Award winners Mayfield Farm and Bakery, International Wine Challenge winners West Street Vinyard and the historic Greenstead Family Barns Café which is housed in a barn originally constructed in 1640. Then there are the likes of Great Garnetts, an independent family business famous for its Christmas turkeys, Michelin-starred restaurant The Anchor Riverside, run by head chef Daniel Watkins, and European Bistro The Sand Bar Seafood & Co. It also includes a foreword from two Michelin star holder Daniel Clifford, who’s Flitch of Bacon restaurant is one of the most exciting new additions to the Essex eating scene.
Del 26 - Get Stuck In
South London Cook Book
A celebration of the amazing food & drink on our doorstep
Häftad, Engelska, 2017
336 kr
Skickas
The South London Cook Book celebrates the best of the South London food scene with over 50 recipes from a wide selection of local foodie businesses. These include some of South London's finest local restaurants, delis, gastro pubs, cafes and local suppliers including recipes from preservation specialists Salt and Pickle, well renowned butcher Chadwicks, Piccalilli Caff, the resident cafe at Surrey Docks Farm, Bermondsey gin distillers Jensen's and LASSCO Ropewalk at Maltby Street Market. Saturday Kitchen regular and owner of Trinity Restaurant in Clapham, Adam Byatt, also features alongside one of the area's best known adopted South Londoners, Jose Pizarro, who has an array of eateries in the area including Pizarro and Jose Tapas bar. Jose is a popular TV chef and successful cook book author in his own right. So whether your taste is fine dining, no nonsense hearty food or something a little more exotic, there will be a dish here for people of all cooking abilities and tastes.
146 kr
Skickas
The Amsterdam Cook Book comprises more than 40 recipes and stories celebrating the best restaurants, gastro pubs, producers and delis in what is becoming one of Europe's most exciting restaurant scenes. There's also stunning food photography from Casper Van Dort. The book includes a host of all the names you would expect to find in a culinary guide to Amsterdam, including the likes of Momo, Izakaya, The Duchess, Mr Porter, The Butcher, The Juice Brothers, Vida and Blauw.
239 kr
Skickas
The Social Kitchen brings together a hand-picked selection of stories and recipes from social media's most influential cooks and foodies. Discover new recipes for home cooking, weight loss, dietary requirements, and stories about each contributor's journey and inspirations. Featuring Insta and TikTok stars guaranteed to transform your cooking with aesthetically pleasing plates, this brand new cookbook concept aims to build a community of people with a passion for food. So, whether you're an experienced cook or a culinary novice, stop scrolling and start cooking with The Social Kitchen.