Special Diets for Special Kids

Updated Gluten-Free, Casein-Free Recipes You'll Love

AvLisa Lewis

Häftad, Engelska, 2023

Del i serien Future Horizons, Inc

433 kr

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Beskrivning

Combine one part research with two parts practical information, add a dash of humor, and season with years of experience. Within the pages of this book, Lisa Lewis explains, in an easy and readable manner, an intriguing intervention strategy for helping children and adults with autism. Drawing upon her family's success with removing gluten and casein from her son's diet, she answers the questions parents and professionals might have about choosing a dietary intervention. She provides over 150 good-tasting recipes to get you started. Learn how to prepare everything from spaghetti and meatballs to cookies and cakes. But even more importantly, learn how these recipes can significantly improve your family's quality of life. This 25th Anniversary Edition covers updates such as using Instant Pots and air fryers, as well as new recipes.

Produktinformation

Utgivningsdatum:2023-02-28
Mått:203 x 251 x 22 mm
Vikt:363 g
Format:Häftad
Språk:Engelska
Serie:Future Horizons, Inc
Antal sidor:380
Upplaga:2
Förlag:Future Horizons Incorporated
ISBN:9781949177985

Utforska kategorier

Kokböcker för barn inom Barn och ungdom
Hälsokost inom Mat och dryck
Neuropsykiatriska funktionsvariationer inom Hälsa och familj

Mer om författaren

An anthropologist by training, Lisa Lewis was a member of Princeton University's computing center staff for a number of years. Her interest in autism began in 1991, when her son was diagnosed with Pervasive Developmental Disorder - Not Otherwise Specified (PDDNOS). In 1993, she became interested in dietary interventions, and she wrote the first edition of Special Diets for Special Kids in 2011. She lives with her family in New Jersey.

Recensioner i media

The writings of Lisa Lewis have made a huge impact on the field of autism. As an educator and a parent, Dr. Lewis has been instrumental in describing the issues of gluten and casein sensitivities, and how these problems affect the behavior of autistic individuals. She has changed the lives of many autistic individuals and their families."—Stephen Edelson, Ph.D., Director of the Center for the Study of Autism

Innehållsförteckning

AcknowledgmentsForewordIntroductionChapter 1: Why Dietary Intervention for Autism?Chapter 2: Testing and Nutritional SupportChapter 3: How and What to Feed Your ChildChapter 4: Breakfasts and BreadsChapter 5: DrinksChapter 6: LunchtimeChapter 7: Anytime Snacks Chapter 8: Dinnertime/Main DishesChapter 9: Cheap EatsChapter 10: Holiday FareChapter 11: DessertsChapter 12: Odds and EndsResources