Food Literacy, Curriculum, and The Global South

Examples from South Asia

Inbunden, Engelska, 2025

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Beskrivning

This volume explores concepts and theories of food literacy to understand the interdisciplinary paradigms, perspectives, and emerging discourses in and beyond formal educational contexts in the Global South, specifically South Asia.

Produktinformation

Utgivningsdatum:2025-07-05
Mått:155 x 235 x 17 mm
Vikt:412 g
Format:Inbunden
Språk:Engelska
Antal sidor:177
Förlag:Springer International Publishing AG
ISBN:9783031961526

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Mer om författaren

Dishari Chattaraj is Assistant Professor at the Indian Institute of Technology Indore, India, where she leads the Education and Critical Food Studies lab. She completed her PhD from Jawaharlal Nehru University, India, and has been hosted as a Fulbright Fellow at Indiana University Bloomington, USA.

Innehållsförteckning

Chapter1.-Food Literacy.-Paradigms and Perspectives.-Chapter 2.-Food Literacy and The Global South.-Chapter 3.-Research Methods in Engaging with Food Literacy.-Chapter 4.- Food Literacy and Formal Education.- Practices in Curriculum and Pedagogy.-Chapter 5.-Food Literacy and Formal Education.-Experiences of Teaching and Learning.-Chapter 6.-Food Literacy Beyond Formal Education.-Indigenous Practices and Public Pedagogies.-Chapter 7.- Food Literacy Futures in The Global South.