The great world hospitality management gurus who are listed in this book include the following: Conrad Hilton, Gastón Acurio, Donald Trump, Steve Wynn, Danny Meyer, Chef Wan, Ferran Adrià, Lidia Bastianich, Mario Batali, Rick Bayless, Anjum Anand, John Besh, Raymond Blanc, Heston Blumenthal, Paul Bocuse, Ettore Boiardi, Daniel Boulud, Anthony Bourdain, Caesar Cardini, Alain Chapel, Julia Child, Chen Kenmin, Michael Chiarello, Atul Kochhar, Bobby Chinn, Fanny Cradock, Alain Ducasse, Sanjeev Kapoor, Wylie Dufresne, Bobby Flay, Tyler Florence, Keith Floyd, Pierre Gagnaire, Frédy Girardet, Rose Gray, Yutaka Ishinabe, Elijah Joy, Toshiro Kandagawa, Hubert Keller, Thomas Keller, Pierre Koffmann, Susur Lee, Masahiko Kobe, Cyril Lignac, Ludovic Lefebvre, Gaston Lenôtre, Bernard Loiseau, James Martin, Rokusaburo Michiba, Vikas Khanna, Rick Moonen, Masaharu Morimoto, Koumei Nakamura, Jamie Oliver, Raymond Oliver, Alain Passard, Fernand Point, Wolfgang Puck, Gordon Ramsay, Ken Blanchard, Eric Ripert, Hari Nayak, Joël Robuchon, Michel Roux, Carme Ruscalleda, Marcus Samuelsson, Hiroyuki Sakai, Guy Savoy, Charlie Trotter, Marc Veyrat, Jean-Georges Vongerichten, Alice Waters, Marco Pierre White, Pierre Wynants, Jonathan Waxman, Andrew Zimmern, Madhur Jaffrey and Russell L. Ackoff.

The great world hospitality management gurus who are listed in this book include the following: Conrad Hilton, Gastón Acurio, Donald Trump, Steve Wynn, Danny Meyer, Chef Wan, Ferran Adrià, Lidia Bastianich, Mario Batali, Rick Bayless, Anjum Anand, John Besh, Raymond Blanc, Heston Blumenthal, Paul Bocuse, Ettore Boiardi, Daniel Boulud, Anthony Bourdain, Caesar Cardini, Alain Chapel, Julia Child, Chen Kenmin, Michael Chiarello, Atul Kochhar, Bobby Chinn, Fanny Cradock, Alain Ducasse, Sanjeev Kapoor, Wylie Dufresne, Bobby Flay, Tyler Florence, Keith Floyd, Pierre Gagnaire, Frédy Girardet, Rose Gray, Yutaka Ishinabe, Elijah Joy, Toshiro Kandagawa, Hubert Keller, Thomas Keller, Pierre Koffmann, Susur Lee, Masahiko Kobe, Cyril Lignac, Ludovic Lefebvre, Gaston Lenôtre, Bernard Loiseau, James Martin, Rokusaburo Michiba, Vikas Khanna, Rick Moonen, Masaharu Morimoto, Koumei Nakamura, Jamie Oliver, Raymond Oliver, Alain Passard, Fernand Point, Wolfgang Puck, Gordon Ramsay, Ken Blanchard, Eric Ripert, Hari Nayak, Joël Robuchon, Michel Roux, Carme Ruscalleda, Marcus Samuelsson, Hiroyuki Sakai, Guy Savoy, Charlie Trotter, Marc Veyrat, Jean-Georges Vongerichten, Alice Waters, Marco Pierre White, Pierre Wynants, Jonathan Waxman, Andrew Zimmern, Madhur Jaffrey and Russell L. Ackoff.

The great world hospitality management gurus who are listed in this book include the following: Conrad Hilton, Gastón Acurio, Donald Trump, Steve Wynn, Danny Meyer, Chef Wan, Ferran Adrià, Lidia Bastianich, Mario Batali, Rick Bayless, Anjum Anand, John Besh, Raymond Blanc, Heston Blumenthal, Paul Bocuse, Ettore Boiardi, Daniel Boulud, Anthony Bourdain, Caesar Cardini, Alain Chapel, Julia Child, Chen Kenmin, Michael Chiarello, Atul Kochhar, Bobby Chinn, Fanny Cradock, Alain Ducasse, Sanjeev Kapoor, Wylie Dufresne, Bobby Flay, Tyler Florence, Keith Floyd, Pierre Gagnaire, Frédy Girardet, Rose Gray, Yutaka Ishinabe, Elijah Joy, Toshiro Kandagawa, Hubert Keller, Thomas Keller, Pierre Koffmann, Susur Lee, Masahiko Kobe, Cyril Lignac, Ludovic Lefebvre, Gaston Lenôtre, Bernard Loiseau, James Martin, Rokusaburo Michiba, Vikas Khanna, Rick Moonen, Masaharu Morimoto, Koumei Nakamura, Jamie Oliver, Raymond Oliver, Alain Passard, Fernand Point, Wolfgang Puck, Gordon Ramsay, Ken Blanchard, Eric Ripert, Hari Nayak, Joël Robuchon, Michel Roux, Carme Ruscalleda, Marcus Samuelsson, Hiroyuki Sakai, Guy Savoy, Charlie Trotter, Marc Veyrat, Jean-Georges Vongerichten, Alice Waters, Marco Pierre White, Pierre Wynants, Jonathan Waxman, Andrew Zimmern, Madhur Jaffrey and Russell L. Ackoff.