Horticulture has become increasingly important due to its ability to provide a higher yield per unit of land, as well as offering nutritious food that enhances the quality of life and contributes to the aesthetic beauty of nature. Recently, there has been a trend in exams towards objective-based questions, and students are seeking ready-to-use study materials that are easy to understand. To address this need, the book provides a concise overview of each topic in bullet points, with an emphasis on the most important concepts. All chapters have been carefully covered in a manner that reflects their families and relative significance, and the author has referenced their self-prepared notes and popular texts like the Handbook of Horticulture.
