Alan Benson – författare
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4 produkter
4 produkter
Häftad, Engelska, 2009
161 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2020
966 kr
Skickas
The second EMEA edition of Richard L. Daft’s popular textbook, Management, has been fully updated to ensure that new European, Middle East and African content provides students with a practical approach to key concepts and theories with regional examples to enrich their learning. A wide range of inspiring real-world features are revealed as the student is guided through and prepared for the various challenges facing a modern manager. This title is available with MindTap, a flexible online learning solution that you can customize to suit your specific course needs, and which provides students with all the tools they need to succeed including an interactive eReader and a wide range of assignments, practice questions, scenarios, and cases to further entrench key concepts, boost confidence, develop critical thinking skills and prepare them for the workplace.
Häftad, Engelska, 2025
863 kr
Skickas inom 5-8 vardagar
Now in its third EMEA edition, Management has been comprehensively updated to provide students with a practical approach to key concepts and theories with up-to-date regional examples to enrich their learning and allow for a practical understanding of the topic. A wide range of inspiring real-world features are revealed as students are guided through and prepared for the various challenges facing managers today.
E-bok
Engelska, 2026187 kr
Läs direkt efter köp
Cherished Jewish family recipes to cook for a year of festivals and rituals in this essential guidebook to recipes and traditions for the next generation.The Monday Morning Cooking Club has been collecting, curating and celebrating family cookingfor 20 years, preserving and sharing recipes and stories from past generations. Now, as their adult children phone home to ask how to make treasured family dishes, it's time for aguidebook for the next generation.Join the sisterhood in their modern Jewish kitchen, cooking to the rhythm of a year of festivals andrituals from Shabbat dinner to Shiva, from Purim and Pesach to Shauvot and Sukkot. Gather around the table and nurture your loved ones with this collection of mouthwateringclassic recipes. A Year of Jewish Cooking is an essential and delicious resource to feed and nourish the soul of every reader.Praise forMonday Morning Cooking Club';Having this book at home is pure cosy joy.'Nigella LawsonPraise forThe Feast Goes On';Collecting and saving family recipes is a vital undertaking, almost (but not quite) as important as eating. The Monday Morning Cooking Club is a remarkable excursion into the realm of comfort food. You just want to eat everything.'Yotam Ottolenghi