Alexandra Greeley – författare
Visar alla böcker från författaren Alexandra Greeley. Handla med fri frakt och snabb leverans.
7 produkter
Mini Thai Soups and Salads
Av Alexandra Greeley, Nongkran Daks
E-bok, 2012
70 kr
Lägg i varukorg
With its clear photography and easy to read recipes, Thai Soups and Salads contains everything you need to create delicious and authentic soups and salads. Thai food is known for its exuberant use of fresh, not dried herbs and spices and now you can make easy and authentic Thai food in the comfort …
Thai Noodles & Snacks
Av Alexandra Greeley, Nongkran Daks
E-bok, 2012
68 kr
Lägg i varukorg
With its clear photography and easy to read recipes, Thai Noodles & Snacks contains everything you need to create over 30 of your favorite authentic Thai snacks and noodles. This cookbook is sure to be a hit in your kitchen and contains instructions for dips, sauces, condiments, noodles, soups, …
Nong's Thai Kitchen
84 Classic Recipes that are Quick, Healthy and Delicious
Av Alexandra Greeley, Nongkran Daks
E-bok, 2015
211 kr
Lägg i varukorg
Only one chef has proved her mastery over celebrity chef Bobby Flay in the Food Network''s Pad Thai Throwdown challenge: Nongkran Daks. Now, the master chef and owner of Virginia''s renowned Thai Basil restaurant shares her secrets for creating Thai cuisine''s most beloved dishes at home—using …
Homestyle Vietnamese Cooking
Av Nongkran Daks, Alexandra Greeley
E-bok, 2016
41 kr
Lägg i varukorg
With its clear defined photos and easy to read recipes, Homestyle Vietnamese Cooking contains everything you need to know to create over 40 delicious and authentic Vietnamese dishes.This Vietnamese cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Homestyle …
Everything Guide to Being Vegetarian
The advice, nutrition information, and recipes you need to enjoy a healthy lifestyle
E-bok, 2009
39 kr
Lägg i varukorg
With nearly 6 million adult vegetarians in the United States, a push toward a leaner, greener, healthier lifestyle is happening everywhere. Whether their reasons are moral, economic, or health-related, people all over the country--and the world--are making the switch to vegetarianism. In this book, …
