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2 produkter
Effect of High-Pressure Technologies on Enzymes
Science and Applications
Av Bruno Ricardo de Castro Leite J�nior, Alline Artigiani Lima Tribst
Häftad, 2023
1739 kr
Lägg i varukorg
Effect of High-Pressure Technologies on Enzyme: Science and Applications provides a deep, practical discussion of high-pressure processing (HPP) and high-pressure homogenization (HPH) technologies and biochemical approaches, applied across research and industry, with applications� ranging from food …
Effect of High-Pressure Technologies on Enzymes
Science and Applications
Av Alline Artigiani Lima Tribst, Bruno Ricardo de Castro Leite Junior
E-bok, 2023
2475 kr
Lägg i varukorg
Effect of High-Pressure Technologies on Enzyme: Science and Applications provides a deep, practical discussion of high-pressure processing (HPP) and high-pressure homogenization (HPH) technologies and biochemical approaches, applied across research and industry, with applications ranging from food …
