Andrea Saba – författare

This book offers essential insights into the policy and legal implications of the results-based approach in terms of shaping recent agri-environmental and climate commitments in the European Union and encouraging farmers to deliver significant and quantifiable enhancements of the quality of the environment within the EU Common Agricultural Policy.To do so, it addresses several cutting-edge questions: what is the current legal understanding of ecosystem services in the European Union? How has the ecosystem-based approach and its linkage with the multifunctional role of agriculture been recognised in EU agricultural law? How have agri-environmental and climate schemes evolved to adopt the results-based approach? To what extent is the Common Agricultural Policy’s new model encouraging farmers to deliver significant and quantifiable enhancements of the quality of the environment? What is the impact of the Common Agricultural Policy on EU actions concerning ecosystem and nature restoration? And lastly, what is the role of digitalisation and the AKIS in enhancing results-based agri-environmental and climate commitments in the EU?Given its scope, the book will be of interest to a wide readership of researchers, practitioners, professionals, students, and policymakers interested in agricultural law, rural development studies, ecosystem-based management, climate change, environmental studies, political science, and economics.

This book focuses on the social and environmental issues being addressed by agricultural law within the current globalised system.What is agricultural law? Agricultural regulations concern and affect essential human needs and values that must be dealt with by pursuing a comprehensive and coordinated global approach. By tracking the developments in this context, this book explores the new challenges that agricultural law needs to address  in order to frame emerging dilemmas.International governance of natural resources and their role in addressing food insecurity is the object of the first Part of the volume, which deals with sustainable agriculture and agro-ecosystem services in connection with the food security issue.The second Part focuses on the regulation of food as the main product of agricultural activity, and explores the answers that the law can provide in order to accommodate consumers’ interests and concerns (inter alia, novel foods, animal welfare, direct sales and e-commerce). The third Part examines the social, environmental and legal consequences of a renewed interest in agricultural investments. Further, it analyses the evolution and the interplay between different legal systems with regard to land tenure, environmental concerns and investments in agriculture.