Anthony Di Renzo - Böcker
Visar alla böcker från författaren Anthony Di Renzo. Handla med fri frakt och snabb leverans.
4 produkter
4 produkter
375 kr
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Bitter Greens
Essays on Food, Politics, and Ethnicity from the Imperial Kitchen
Inbunden, Engelska, 2010
356 kr
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Food-based reflections on Italian food, American culture, and globalization.Despite the inclusion of six classic recipes, Bitter Greens is not an ethnic cookbook but a Roman banquet of political satire, cultural criticism, and culinary memoir. Set primarily in the Empire State and arranged like the courses of a traditional Italian meal, Anthony Di Renzo's wide-ranging essays meditate on Italian food at the noon of American imperialism and the twilight of ethnicity, exploring such issues as the Wegmans supermarket chain's conquest of Sicily; assembly-line sausages; the fabled onion fields of Canastota, New York; the tripe shops of postwar Brooklyn; Hunts Point Market and Andy Boy broccoli rabe; and the fatal lure of Sicilian chocolate. Is the new global supermarket a democratic feast, Di Renzo asks, or a cannibal potluck where consumers are themselves consumed? Sip an aperitif, toast Horace and Juvenal, and enjoy Chef Di Renzo's catered symposium. It will feed your mind, tickle your ribs, and heal your spleen.
Bitter Greens
Essays on Food, Politics, and Ethnicity from the Imperial Kitchen
Häftad, Engelska, 2014
356 kr
Tillfälligt slut
Food-based reflections on Italian food, American culture, and globalization.Despite the inclusion of six classic recipes, Bitter Greens is not an ethnic cookbook but a Roman banquet of political satire, cultural criticism, and culinary memoir. Set primarily in the Empire State and arranged like the courses of a traditional Italian meal, Anthony Di Renzo's wide-ranging essays meditate on Italian food at the noon of American imperialism and the twilight of ethnicity, exploring such issues as the Wegmans supermarket chain's conquest of Sicily; assembly-line sausages; the fabled onion fields of Canastota, New York; the tripe shops of postwar Brooklyn; Hunts Point Market and Andy Boy broccoli rabe; and the fatal lure of Sicilian chocolate. Is the new global supermarket a democratic feast, Di Renzo asks, or a cannibal potluck where consumers are themselves consumed? Sip an aperitif, toast Horace and Juvenal, and enjoy Chef Di Renzo's catered symposium. It will feed your mind, tickle your ribs, and heal your spleen.
275 kr
Skickas inom 5-8 vardagar
A poet and essayist attempt to find their bearings in a civilization lost at sea.Dead reckoning is the nautical term for calculating a ship's position using the distance and direction traveled rather than instruments or astronomical observation. For those still recovering from the atrocities of the twentieth century, however, the term has an even grimmer meaning: toting up the butcher's bill of war and genocide.As its title suggests, Dead Reckoning is an attempt to find our bearings in a civilization lost at sea. Conducted in the shadow of the centennial of the First World War, this dialogue between Romanian American poet Andrei Guruianu and Italian American essayist Anthony Di Renzo asks whether Western culture will successfully navigate the difficult waters of the new millennium or shipwreck itself on the mistakes of the past two centuries. Using historical and contemporary examples, they explore such topics as the limitations of memory, the transience of existence, the futility of history, and the difficulties of making art and meaning in the twenty-first century.