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3 produkter
NMR Spectroscopy in Food Analysis
Av Photis Dais, Apostolos Spyros
E-bok, 2015
2510 kr
Lägg i varukorg
During the last two decades, the use of NMR spectroscopy for the characterization and analysis of food materials has flourished, and this trend continues to increase today. Currently, there exists no book that fulfils specifically the needs of food scientists that are interested in adding or …
NMR Spectroscopy in Food Analysis
Av Apostolos Spyros, Photis Dais
Inbunden, 2012
2777 kr
Lägg i varukorg
During the last two decades, the use of NMR spectroscopy for the characterization and analysis of food materials has flourished, and this trend continues to increase today. Currently, there exists no book that fulfils specifically the needs of food scientists that are interested in adding or …
NMR Spectroscopy in Food Analysis
Av Photis Dais, Apostolos Spyros
E-bok, 2012
2510 kr
Lägg i varukorg
During the last two decades, the use of NMR spectroscopy for the characterization and analysis of food materials has flourished, and this trend continues to increase today. Currently, there exists no book that fulfils specifically the needs of food scientists that are interested in adding or …
