Basil Linder – författare

The dishwasher has robbed the good old kitchen towel of some of its practical significance. Nevertheless, it remains present in many households, hand-woven or industrially produced, lint-free or absorbent, dirty or clean, inherited or replaceable. In some kitchens, special attention is also required, as there is one for the hands and one for the dishes.For a long time, specially made kitchen towels were a luxury and reserved for the upper classes. Industrial mass production has changed this, and today two developments can be observed: while kitchen towels are displayed as design objects in museum stores and craft stores, they are also standardised cheap goods.In The Tea Towel: Perspectives on an Everyday Item, 13 authors, artists, and designers enter into a dialogue with the object and examine it from a literary, journalistic, artistic, technical, and socio-political perspective. The contributions of very different tones complement each other and create new references. In text and images, the book encourages a rediscovery of the everyday kitchen towel as a sensual object with which many socially relevant topics are associated.