Bill West – författare

The ultimate guide to classic BBQ with a wood pellet grillYou don''t need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookbook has everything you need to master wood pellet smoking. Dig in to a foolproof guide on how to achieve grilling success every time, and find delicious recipes for favorites like Baby Back Ribs and Smoke-Fried Chicken. It''s your go-to reference for wood pellet grilling, made easy.Bring sweet and savory wood-fired flavor to your table, with:A how-to guide—This smoker cookbook walks you through everything from choosing a grill to prepping ingredients to the flavor profiles of different kinds of wood.A variety of recipes—Experiment with more than 100 classic and new BBQ favorites for poultry, pork, beef, fish and seafood, vegetables, sides, cheese, nuts, breads, desserts, rubs, and sauces.Handy charts—Find guides for timing and temperature, using the right pellets, and diagrams of popular beef and pork cuts.For game days, holidays, or every day, learn how to make succulent meats and sizzling sides on your wood pellet grill.

Smokin'' hot tips for new pitmasters!The right tools, the best wood, the ideal temperature—there''s a lot to know about smoking meat. That''s why Smoking Meat 101 offers a crash course that''ll have you serving up sumptuous smoked masterpieces in no time.Wondering what kind of smoker to get? Curious how to best season your meat? Want to know how long to smoke a turkey? Get the answers to all of these questions, plus suggestions for wood selection, pantry stocking, and more. Top things off with 75 simple and delicious recipes, and you''ve got the ultimate beginner''s guide to smoking. Fire it up!Smoking Meat 101 includes:75+ recipes for smoking meat—Smoked Turkey Legs, Foolproof Baby Back Ribs, Maple-Smoked Wild Alaskan Salmon—get recipes for all your favorite proteins, plus savory sauces and rubs.The perfect start—Get smoking today with five "First Smoke" recipes that introduce you to the essential techniques every pitmaster needs to know.Troubleshooting tricks—Smoking Meat 101 has your back with tons of solutions to the most common problems and concerns you''ll encounter during cookouts.Make sure your next backyard barbeque is the best you''ve ever cooked up with Smoking Meat 101.