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Candela Iommi – författare

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4 produkter

  1. Manel Issaoui, Amélia Martins Delgado, Candela Iommi, Nadia Chammem - Polyphenols and the Mediterranean Diet, Häftad. Tillgänglighet: Lägg i varukorg

    Polyphenols and the Mediterranean Diet

    Av Manel Issaoui, Amélia Martins Delgado m. fl.

    Häftad, 2020

    551 kr

    Lägg i varukorg

    This book focuses on polyphenols in the Mediterranean diet, providing a detailed overview of their chemical structure, extraction and analysis methods, and their role in the diet and in flavor.Phenols are important not only in terms of preventing a number of diseases due to their antimicrobial and …

  2. Nadia Chammem, Candela Iommi, Amelia Martins Delgado, Manel Issaoui - Polyphenols and the Mediterranean Diet, E-bok. Tillgänglighet: Lägg i varukorg

    Polyphenols and the Mediterranean Diet

    Av Nadia Chammem, Candela Iommi m. fl.

    E-bok, 2020

    755 kr

    Lägg i varukorg

    This book focuses on polyphenols in the Mediterranean diet, providing a detailed overview of their chemical structure, extraction and analysis methods, and their role in the diet and in flavor. Phenols are important not only in terms of preventing a number of diseases due to their antimicrobial and …

  3. Candela Iommi - Chemistry and Safety of South American Yerba Mate Teas, Häftad. Tillgänglighet: Lägg i varukorg

    Chemistry and Safety of South American Yerba Mate Teas

    Av Candela Iommi

    Häftad, 2021

    567 kr

    Lägg i varukorg

    This book explores the traditional use of Ilex paraguariensis, a plant that is widely distributed in South America. Thanks to its purported properties, it has been used for centuries in the form of teas with a variety of names, including: ‘yerba mate’ (Argentina), ‘chimarrão’ (Brazil), and …

  4. Candela Iommi - Chemistry and Safety of South American Yerba Mate Teas, E-bok. Tillgänglighet: Lägg i varukorg

    Chemistry and Safety of South American Yerba Mate Teas

    Av Candela Iommi

    E-bok, 2021

    739 kr

    Lägg i varukorg

    This book explores the traditional use of Ilex paraguariensis , a plant that is widely distributed in South America. Thanks to its purported properties, it has been used for centuries in the form of teas with a variety of names, including: ‘yerba mate’ (Argentina), ‘chimarrão’ (Brazil), and others. …