Carlo Giuseppe Rizzello – författare
Visar alla böcker från författaren Carlo Giuseppe Rizzello. Handla med fri frakt och snabb leverans.
2 produkter
2 produkter
1 711 kr
Skickas inom 10-15 vardagar
This volume details traditional and modern approaches to characterize sourdough and to monitor its features during production, propagation and use, through state-of- the art analytical tools.
1 285 kr
Skickas inom 10-15 vardagar
This volume details traditional and modern approaches to characterize sourdough and to monitor its features during production, propagation and use, through state-of- the art analytical tools.