Catherine Adley – författare
Visar alla böcker från författaren Catherine Adley. Handla med fri frakt och snabb leverans.
3 produkter
Food-Borne Pathogens
Methods and Protocols
Inbunden, 2005
1130 kr
Lägg i varukorg
A collection of readily reproducible classic and emerging molecular methods for the laboratory isolation and identification of the pathogens, viruses, and parasites that cause food-borne disease. Among the pathogens covered are specific bacteria, including Salmonella spp, Campylobacter spp., …
Food-Borne Pathogens
Methods and Protocols
E-bok, 2008
1427 kr
Lägg i varukorg
A collection of readily reproducible classic and emerging molecular methods for the laboratory isolation and identification of the pathogens, viruses, and parasites that cause food-borne disease. Among the pathogens covered are specific bacteria, including Salmonella spp, Campylobacter spp., …
Food-Borne Pathogens
Methods and Protocols
Häftad, 2010
1098 kr
Lägg i varukorg
A collection of readily reproducible classic and emerging molecular methods for the laboratory isolation and identification of the pathogens, viruses, and parasites that cause food-borne disease. Among the pathogens covered are specific bacteria, including Salmonella spp, Campylobacter spp., …
